What Happens To Olive Oil At High Heat
Many cookbooks and celebrity chefs on television have cautioned against using olive oil (and especially extra-virgin olive oil) in high-temperature[...]
What To Use Instead Of Oil For Frying
I have been using oil for frying since I was a child, and it is the only way that I[...]
Fry Smarter with Avocado Oil: Is it Good for Frying?
Avocado oil has become very popular lately because of its health benefits. The oil is high in monounsaturated fats, which[...]
How To Make Mozzarella Sticks Without Eggs
Making mozzarella sticks at home is no longer a challenge. The only problem is that they don't look very appetizing.[...]
How To Keep Oil From Popping
When you heat oil over high heat, the temperature rises rapidly. If you don't watch out, the oil could start[...]
Why Sunflower Oil Could Be Bad For You
Sunflower oil is often touted as being good for cooking because it has a high smoke point (the temperature at[...]
