How to make air fryer potato recipes – the best way to eat little potatoes

Potatoes are versatile ingredients that go well with almost anything. This recipe uses fresh potatoes cooked in an air fryer, but you can substitute frozen or canned ones too.

You may already know that air frying is ideal for cooking vegetables such as sweet potatoes, carrots, onions, etc. But did you know that you can also use them to prepare other dishes? Try our Air Fryer Potato Recipes to see what else you can achieve from this versatile kitchen appliance.

Recipe 1(Baked Potatoes)

Baked Potatoes

Ingredients

  1. One lb. baby yellow potato halved
  2. 1 tbsp. extra-virgin olive oil
  3. 1 tsp. garlic powder
  4. 1 tsp. Italian seasoning
  5. 1 tsp. Cajun seasoning (optional)
  6. Kosher Salt
  7. Freshly ground black pepper
  8. Lemon wedge for serving
  9. Freshly chopped parsley, for garnish

Cooking Process

In a large bowl, toss potatoes with oil, garlic powder, Italian seasoning, and Cajun seasoning. Season with Salt and pepper.

Place potatoes in the air fryer basket and cook at 400° for 10 minutes. Shake the basket, stir the potatoes, and cook until potatoes are golden and tender, 8 to 10 minutes more.

Squeeze lemon juice over cooked potatoes and garnish with parsley before serving.

Recipe 2

Ingredients

  1. 1 Pound Russet Potatoes
  2. Four pinches of Salt
  3. Pepper
  4. one teaspoon of garlic powder
  5. Two tablespoons Olive oil(Cooking spray)
  6. One teaspoon of Curry powder
  7. Rosemary, thyme, sage, and parsley

Cooking Process

Buy Little Potatoes.

When you buy your potatoes, look for a similar variety in size and color. You want to make sure you have little potatoes that are similar in shape so that they will cook evenly — this means no wobbly, misshapen spuds that might burn on the bottom while remaining raw inside!

Now that you've picked your potatoes, it's time to get cooking!

Wash Little Potatoes.

Wash potatoes in cold water
DO NOT use soap.
DO NOT scrub the potatoes. Scrubbing will cause them to fall apart, which you don't want.

Please DO NOT soak the potatoes, as this can cause them to rot and mold.
DO NOT peel the potato skins, as peeling causes more work for yourself (and leaves behind some pretty gross things if you don't peel properly).

Instead, wash off any dirt that may still be on your spuds when you're done scrubbing them clean with a vegetable brush or other preferred cleaning tool of choice!

Cut Little Potatoes.

To make air fryer potato recipes, you'll need potatoes that are a bit smaller than the typical russet. Look for little potatoes in your grocery store and choose any variety that looks tasty.

If you're cutting up your little potatoes into diced potatoes:
First, cut off both ends of the potato with a sharp knife (or use your air fryer's vegetable slicer).

Cut the potato in half lengthwise, then cut each half in half again lengthwise. Next, cut each quarter piece of potato into two equal-sized pieces lengthwise to have four wedges from each large potato.

If you end up with leftover pieces after missing all of your wedges, save them for other uses or discard them altogether.

If you're cutting up your little potatoes into cubes:
Place one large or several small potatoes in your air fryer basket(s) with some room between them, so they don't touch while they cook.

Season Little Potatoes.

Season your little potatoes with Salt, pepper, and other spices. Most of the time, I just season them with Salt and pepper. But sometimes, I like to mix in some herbs or spices for flavor. This also helps enhance their flavor.

Herbs are great because they add an earthy taste that complements the small potato well. Some good herbs include rosemary, thyme, sage, and parsley if you have them handy (but don't worry if you don't).

You can also add other fats like butter or olive oil which will make your potatoes taste better than usual! And if you want a nice acidic bite, then try lemon juice or vinegar on top of it all instead!

Cook Little Potatoes in Air Fryer.

To cook little potatoes in your air fryer, preheat it to 400 degrees.
Place the potatoes in the basket of your air fryer and set it on top of a sheet pan for easy cleanup.

Cook for 10-15 minutes, occasionally checking for doneness by piercing with a fork or knife. When they're done, remove them from the basket and serve immediately.

Serve Little Potatoes

You can serve Little Potatoes as a side dish or as a main course.
They're great when served with any sauce or gravy you like.
Try Buffalo Cheddar Cheese Sauce for an easy and delicious way to spice up your meal.

Recipe 3( Potato Chips)

 Potato Chips

Total Time
Prep: 20 min. + soaking Cook: 15 min./batch
Makes
Six servings

Ingredients

  1. Two large potatoes
  2. Olive oil-flavored cooking spray
  3. 1/2 teaspoon sea salt
  4. Minced fresh parsley, optional

Cooking Process

Turn the air fryer up to 360°. Cut the potatoes into skinny slices with a peeler. Please move to a big bowl and cover it with enough ice water. Soak for 15 minutes, then pour out. Just add more ice water and let it soak for 15 more minutes.

Drain the potatoes and pat them dry with a towel. Salt the potatoes after spraying them with cooking spray. Put the potato slices on a greased tray in the air-fryer basket one layer at a time. 15–17 minutes, you are stirring and turning every 5–7 minutes until crisp and golden brown. If you want, you can sprinkle parsley on top.

How Do I Reheat Baby Potatoes in the Air Fryer?

Air-frying food is becoming increasingly popular because it cooks food evenly and quickly. However, you don't always want to eat the same thing repeatedly.

Luckily, plenty of recipes show how to make delicious dishes like pizza steak, chicken nuggets, and even wings. But what about those leftovers you don't want to throw away? Well, here's a great way to reheat them in the air fryer.

Why make foods with an Air fryer?

Air fryer recipes are fast and delicious ways to eat nutritious food. Air frying is a method of cooking that uses hot air circulators to circulate food so the outside gets crispy and the inside stays tender.

You can use any air fryer, but small ones are great for 1-2 people or if you're making single servings of something like kimchi fries or fried pickles.

You might think that because your recipe only takes 10 minutes in the air fryer, it won't be as good as when you'd cook it in an oven or on the stovetop - but I promise this isn't true! Air fryers get up to 400ºF (204ºC), which means they'll cook food as quickly as any other method.

Plus, since there's no oil involved - just some spices for flavor - most dishes will have fewer calories than if you used oil.

How to make air fryer potato recipes FAQs:

1. How do I make small potatoes?

You only need a few ingredients to air small fry potatoes.

2. What potatoes are used for this recipe?

We used rainbow baby potatoes for this recipe, a mix of baby red potatoes, baby purple potatoes, and baby Yukon gold potatoes.

3. How long will it take to cook potatoes?

If you use smaller potatoes, your cooking time will be shorter.

4. What are the calories in mini potatoes?

One serving of mini potatoes in the air fryer has 259 calories, 35.4 grams of net carbs, and 4.8 grams of protein.

5. Can You Air Fry Baby Potatoes?

Yes. you can

6. What are the benefits of eating more vegetables?

They were cheap. They're easy, and (perhaps most importantly), they are DELICIOUS.

7. How do mini potatoes get ready?

This easy recipe adds oil and seasoning and puts the little potatoes in the air fryer.

8. Why do you need small potatoes?

We're making small air fryer potatoes because they are thin-skinned.

9. Why Air Fryer Baby Potatoes?

Air-frying baby potatoes are fantastic because they don't stick to the air fryer trays, and there's little to clean.

Conclusion

The takeaway from this article is that air fryer recipes are fast, easy, and delicious. They're perfect for anyone who wants to eat more vegetables or needs a little help in the kitchen.

The best part is that they don't need much more than an air fryer, some potatoes (or other veggies), oil, and spices. So the next time you want something fast and healthy on your table, give these recipes a try; we promise they won't disappoint.


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