Making hard boiled eggs in an air fryer is a great way to impress your family and friends. This fast, easy and no mess method produces perfect hard boiled eggs that are delicious and beautiful every time. The best part? You don’t need to preheat the air fryer for this recipe – just add 23 minutes if you’re using cold eggs from the refrigerator.
Instructions
To make air fried hard boiled eggs, adjust the temperature of your air fryer to 250F (121C) and set a timer for 17 minutes. Once finished, remove the eggs from the basket and transfer them to a water bath for 510 minutes or until cool before peeling. Enjoy.
Nutrition
Hard boiled eggs are a great source of nutrition, providing a good balance of protein, healthy fats, and essential vitamins and minerals. They are low in calories and contain no cholesterol or saturated fat. Hard boiled eggs are an excellent source of choline, which is important for brain health. They also provide vitamin A, B-12, iron, zinc, and selenium.
Time
Cooking perfectly cooked eggs in an air fryer can be tricky and requires different times for different models. The main factors that influence time have to do with the size and shape of your particular model as much as the heat capacity of your appliance.
But generally speaking, adjusting the cook time gives you a good range of doneness right out of the air fryer: 14 minutes on medium power is enough for soft-centred eggs, 16 minutes for a medium centre, 18 minutes for perfectly done, while hard-centred eggs take 20 minutes. Have a go at it and adjust accordingly to get the same results every time.
Expert Tips
The best way to use eggs in an air fryer is to not preheat the device before hand. Simply place a layer of eggshells on the bottom of your basket or tray and set your desired temperature. The cooking time may differ depending on the size of the egg and type of air fryer being used.
Small eggs may take 8 minutes, mediums about 12 minutes, and large about 16 minutes. Lastly, be sure to give them a cool water bath when finished cooking for the perfectly peeled hard boiled egg each and every time.
The cooking time depends on the eggs’ size and how well you like them done. You should start by testing different times to find what works best for your air fryer.
Once they are done, take them out and immediately put them into an ice water bath or cool them quickly under cold water to prevent cooking further. If you can’t fit all of them at once in the basket, a grill rack or mesh can also be used if there isn’t a basket available and you can cook up to 12 at once this way.
Storage
If the eggs are still covered by their shells, they can be stored for up to five days. It is recommended that the eggs be placed in an airtight container with a damp paper towel for extra moisture and prevention of dehydration.
Unpeeled cooked eggs last the longest in terms of storage times compared to peeled ones, as the shell adds an additional layer of protection from bacteria entering the egg. Peeled hardboiled eggs should not be stored for longer than two days and need to be consumed within this time frame for food safety reasons.
Conclusion
In conclusion, hard boiling eggs in an air fryer is a great way to get perfectly cooked eggs every time. It requires some experimentation to find the right cook time for your particular model, but once you have it down, you can enjoy delicious and nutritious hard boiled eggs with ease. Be sure to cool them quickly after cooking and store them properly for optimal freshness and safety. With a little practice, you can master the art of air frying eggs and enjoy them for breakfast, lunch, or dinner.
Meet our air fryer recipe expert, Jenny J. Brown. Jenny is a culinary enthusiast with a passion for creating healthy, delicious meals using the latest kitchen appliances. As an experienced home cook and food blogger, Jenny has spent years experimenting with air fryer recipes and perfecting her techniques to create meals that are both nutritious and satisfying.
