Cook Low-Calorie Buffalo-Style Drumsticks with an Air Fryer
Make tasty & low-calorie buffalo chicken drumsticks in an air fryer. Learn how to get that perfect, crispy texture with simple ingredients & easy instructions.
Equipment
- 1 Air fryer Used to cook the buffalo drumsticks
- 1 Bowl Used to mix the ingredients
- 1 Cutting board Used to cut the chicken drumsticks
Ingredients
- 1 lb chicken drumstick (fresh or frozen)
- 1/2 Cup cup Buffalo Hot Sauce
- Fat-Free Blue Cheese (optional)
Instructions
- Heat the air fryer at 380° for 3–5 minutes.
- Put chicken drumsticks in the air fryer in a single layer.
- Air-fry at 380° for 12 minutes
- Turn the drumsticks over and fry for 12 more minutes.
- You can add the sauce now or wait until the end.
- After 12 minutes, turn up the heat to 400° and cook for another 5 minutes.
- Please ensure the drumsticks are 165°F on the inside before taking them out.
- If you didn’t add sauce while the drumsticks were cooking, put them in a bowl, add your favorite sauce, and shake or toss until the branches are covered.
