Can I Use an Air Fryer to Cook Bacon? – Perfect Bacon Recipe

Author: Jenny J. Brown
December 8, 2023

Do you love bacon but hate the mess it makes on your stovetop or in your oven? Have you ever wondered if an air fryer could solve this problem and cook bacon to crispy perfection without all the grease and clean up? Well, I wonder no more.

The question: can you use an air fryer to cook bacon? The answer is yes, you can cook bacon in the air fryer. In this article, we wanna explore how to cook bacon perfectly. So, grab a slice of bacon (or a whole package) and read on to determine if an air fryer is a key to perfect bacon every time.

The Perfect Bacon Recipe
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Can I Use an Air Fryer to Cook Bacon? - Perfect Bacon Recipe 5

The Perfect Bacon Recipe

Preparation Time2 minutes
Cooking Time4 minutes – 10 minutes
Difficulty LevelEasy
Yield3-6 rashers

Please note that the cooking time may vary depending on the thickness of the bacon slices and the desired level of crispiness. Keep an eye on the bacon while cooking to ensure it reaches your preferred doneness.

Introduction

IngredientRecommendation
BaconGood-quality bacon (thick-cut or thin-cut) for the best taste and texture
Black PepperOptional, for a twist, sprinkle some black pepper on your bacon for added flavor

Remember, these recommendations are for enhancing the flavor of your bacon. Feel free to adjust the quantities of black pepper based on your preference. Enjoy your flavorful and crispy bacon.

Instructions

Cooking bacon in an air fryer is a simple and fast way to make a tasty meal. The cook time depends on your preference, the thickness of your bacon, and the type of air fryer you have.

We don’t preheat the air fryer before cooking bacon. To get softer bacon, cook regular-cut bacon at 350°F for 7 minutes. For crispy bacon, cook for 8-9 minutes. For thick-cut bacon, 9-10 minutes will result in softer bacon, while 10-12 minutes will give you a crunchy texture.

When measuring out just the right amount of time to ensure your bacon is cooked perfectly, always check in advance with a cooking thermometer until you’ve perfected the technique.

This will also help prevent overcooking or undercooking and avoid smoke filling up your kitchen when smoking oil drips into the hot coils of your air fryer. With practice and patience, you’ll easily learn how long to cook bacon to achieve that perfect golden color inside and out.

Nutrition

NutrientUnitAmount
Calorieskcal74
Fatg6
Saturatesg2
Carbsg0
Sugarsg0
Fiberg0
Proteing6
Saltg0.88

Please note that these nutritional values are approximate and can vary depending on the brand and specific type of bacon. It’s always a good idea to check the nutrition label of your specific bacon product for the most accurate information.

Is It Better To Cook Bacon In The Air Fryer Or The Oven
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Can I Use an Air Fryer to Cook Bacon? - Perfect Bacon Recipe 6

Is It Better To Cook Bacon In The Air Fryer Or The Oven?

Cooking bacon in an air fryer can be a great way to cook bacon quickly and easily. Air fryers are known for cooking food faster and with less fat than traditional methods such as deep frying or oven baking. This makes them ideal for cooking bacon, which can sometimes take a while using other methods.

When it comes to cooking bacon, the air fryer is a great option, as it cooks quickly and evenly. Also, since the air fryer has a lid, it keeps the smoke from filling your kitchen while cooking the bacon. If you keep an eye on it and don’t let it overcook, you can get perfectly crispy bacon every time with an air fryer.

Cooking bacon in an air fryer can be a great way to get delicious results without making a mess or spending too much time.

This is because the air fryer cooks food faster than other methods. Plus, the lid on your air fryer will keep smoke from filling up your kitchen while cooking the bacon.

It’s important to remember that with any cooking method, you’ll need to monitor the bacon for doneness. This is especially true when air frying bacon, as it cooks faster than other methods. Keep an eye on it, and don’t let it overcook.

With practice and patience, you’ll easily learn how long to cook bacon to achieve that perfect golden color inside and out.

Why is Air Fryer Bacon Smoking
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Can I Use an Air Fryer to Cook Bacon? - Perfect Bacon Recipe 7

Why is Air Fryer Bacon Smoking?

Air fryers are a great way to quickly cook bacon without having the traditional mess on your stovetop. When cooking with bacon fat in an air fryer, it’s important to be cautious about the smoke point.

While temperatures below 400 degrees F should be safe, there is also the risk of splattering at 360 degrees or higher, which must be taken into account. If extra grease is left in your air fryer that gets caught up in circulating hot air, it will burn and cause smoke.

It’s important then to use an appropriate temperature setting for the bacon and clean out any leftover grease from each cooking session so that it doesn’t build up and cause smoke even when adhering to the proper temperature settings.

Also, spraying cooking before putting in the raw bacon can help prevent overheating and smoking. Taking these precautions allows you to enjoy delicious bacon from your air fryer with minimal fuss.

How Long Is Leftover Bacon Good For?

Leftover bacon is a great way to give your meal some extra flavor, but you don’t want to be eating something that has gone bad. Knowing how long cooked bacon stays good can help you get the most out of every purchase.

Generally, leftover bacon will be kept in the fridge for 4-5 days. Sealing it tightly and storing it in an airtight container can help extend its shelf life.

If you aren’t using the cooked bacon within 5 days, you should freeze it. Frozen bacon stored in an airtight container can last up to one month before being discarded. Again, ensuring everything is sealed tightly will ensure the bacon doesn’t spoil prematurely or suffer from freezer burn.

For those who buy bulk packages of bacon at a discount, freezing individual portions can be a great way to keep as much of it as possible fresh until needed.

Frequently Asked Questions [FAQs]

1: How Do You Keep Bacon From Sticking In An Air Fryer?

To ensure even cooking, it’s essential not to overcrowd your air fryer tray with bacon. If the tray or basket isn’t non-stick, consider spraying it with oil before placing the bacon down. If you need to cook more than what can fit in one batch, it’s best to do it in multiple batches.

2: What Type Of Bacon Works Best In An Air Fryer?

You can use any bacon in an air fryer, whether thick-cut or thin-cut. The cooking time may vary slightly depending on the thickness of the bacon, so keep an eye on it to achieve your desired level of crispiness.

3: How Do I Cook Bacon In An Air Fryer?

To cook bacon in an air fryer, preheat the air fryer to around 400°F (200°C). Lay the bacon strips in a single layer in the air fryer basket or on the tray. Cook the bacon for 4 to 10 minutes, depending on your desired level of crispiness. Flipping the bacon halfway through cooking for even browning is a good idea.

4: Should I Use Any Accessories Or Line The Air Fryer Basket When Cooking Bacon?

Using accessories or line the air fryer basket is unnecessary when cooking bacon. The bacon can be cooked directly on the air fryer basket or tray.

The excess fat will drip away during cooking, making cleanup easier. However, you can use parchment paper or silicone mats specifically designed for air fryers to minimize cleaning.

5: Can I Save The Bacon Drippings When Cooking Bacon In An Air Fryer?

You can save the bacon drippings when cooking bacon in an air fryer. Some air fryers have a drip tray or pan to collect excess fat during cooking. You can carefully remove the tray or pan and pour the bacon drippings into a heat-safe container for cooking or flavoring other dishes. Just be cautious, as the drippings will be hot.

Conclusion

Air fryers are an excellent method for cooking bacon. It is easy to use, fast and yields delicious crispy bacon with minimal effort. Ensure the appropriate temperature setting and clean out grease buildup after each session to avoid smoke. Leftover bacon should be kept in the fridge for 4-5 days or frozen for up to one month.

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