If you’re a fan of steak, then you’re in for a treat with air fryer steak tips. With the air fryer, you can achieve a perfectly cooked, juicy, and flavorful steak without having to fire up the grill or heat up a skillet. And when you add some garlic to the mix, you’ll be in for a truly mouthwatering experience. Cooking steak in an air fryer is a game-changer.
In this article, we’ll explore the world of air fryer steak tips, from the best cuts of steak to use, to the perfect seasoning and cooking times. Get ready to elevate your steak game with the power of the air fryer and a punch of garlicky goodness.
What Is An Air Fryer?
An air fryer is a versatile kitchen appliance that uses hot circulating air to cook food, giving it a similar crispiness to fried food but with a fraction of the oil. It typically consists of a basket to hold the food and a heating element that rapidly heats the air inside the appliance. The circulating hot air cooks the food and creates a crispy outer layer, similar to the results achieved by deep-frying.
Many air fryers also have adjustable temperature settings and a timer to ensure precise cooking. This makes them ideal for cooking a variety of foods such as fries, chicken wings, vegetables, and even baked goods.
Air fryers have gained popularity for their ability to create healthier versions of traditionally deep-fried foods, as well as for their convenience and versatility in the kitchen. They are a great option for those looking to reduce their oil intake without sacrificing the taste and texture of their favorite fried foods.
Beef Steak Tips
Beef steak tips are a delicious and versatile cut of meat that is perfect for grilling, broiling, or sautéing. These small, bite-sized pieces of steak are typically cut from the tenderloin or sirloin and are known for their rich, beefy flavor and tender texture. They can be marinated in a variety of different seasonings and sauces to add extra flavor or simply seasoned with salt and pepper for a more traditional taste.
Whether you like your steak tips rare, medium-rare, or well-done, they are sure to satisfy any meat lover’s cravings. They are also great for adding to stir-fries, salads, or pasta dishes for a hearty and satisfying meal. Beef steak tips are a popular choice for a quick and easy weeknight dinner, but they are also impressive enough to serve to guests on a special occasion. No matter how you choose to prepare them, beef steak tips are a delicious and satisfying option for any meal.
Easy Air Fryer Recipe
Looking for a quick and easy air fryer recipe? Try making crispy and flavorful air fryer chicken tenders! Simply coat the chicken tenders in your favorite seasonings or breading, then place them in the air fryer and let it do the work. In just 15-20 minutes, you’ll have golden brown and perfectly cooked chicken tenders that are much healthier than traditional deep-fried versions.
The air fryer uses hot air to crisp up the chicken, so you get the same delicious taste and texture without all the added oil. Serve your air fryer chicken tenders with your favorite dipping sauce or on top of a salad for a satisfying and guilt-free meal.
This easy air fryer recipe is perfect for busy weeknights and is sure to be a hit with the whole family. Experiment with different seasonings and coatings to create your own custom version of this tasty and hassle-free dish.
Step-1: Gather Your Ingredients and Tools
For this recipe, you’ll need the following ingredients:
- Steak tips (any cut will work, but sirloin or tenderloin tend to be tender and flavorful)
- Oil (any neutral-flavored oil will do, such as canola or vegetable oil)
- Spices and/or marinade of your choice (optional)
You’ll also need the following tools:
- An air fryer
- A bowl or zip lock bag for seasoning the steak tips (if using)
- A meat thermometer (optional, but helpful for ensuring the perfect level of doneness)
Choosing the Best Steak Tips for Air Frying
When it comes to cooking steak tips in an air fryer, any cut will work. However, sirloin and tenderloin tend to be more tender and flavorful. You can also experiment with different thicknesses – just keep in mind that thicker cuts may require a longer cooking time.
Step-2: Season the Steak Tips
Before you start air frying, you’ll want to add some flavor to your steak tips. There are a few different ways to do this:
- Simply sprinkle them with your desired spices (such as garlic powder, paprika, and dried herbs like oregano or basil).
- Marinate the steak tips in a bowl or ziplock bag with your desired marinade (such as teriyaki, chimichurri, or a homemade mixture of oil, vinegar, and spices).
Here are a few tasty seasoning and marinade ideas to try:
- Garlic and herb
- Teriyaki
- Chimichurri
- BBQ sauce
- Soy sauce, honey, and ginger
Step-3: Cook the Steak Tips in the Air Fryer
Now it’s time to get cooking! Here’s how to set up and use an air fryer to make steak tips:
- Preheat the air fryer to 400°F (200°C).
- Place the seasoned steak tips in the air fryer basket, making sure to leave enough space between them for air to circulate.
- Cook the steak tips for 8-12 minutes (depending on the thickness and desired level of doneness), flipping them halfway through to ensure even cooking.
Tip: For the perfect level of doneness, use a meat thermometer to check the internal temperature of the steak tips. Rare should be around 120-125°F (49-52°C), medium rare should be around 130-135°F (54-57°C), and medium should be around 140-145°F (60-63°C).
Step-4: Serve and Enjoy!
Once the steak tips are cooked to your desired level of doneness, it’s time to serve and enjoy! Here are a few tasty accompaniments to try:
- Grilled vegetables
- Mashed potatoes
- A side salad
- Rice
- Roasted potatoes
Experiment with your own variations on the recipe, such as using different cuts of steak or trying out different seasoning and marinade combinations. You can also try cooking the steak tips in different ways, such as adding a sprinkle of Parmesan cheese on top for the last few minutes of cooking for a crispy, cheesy crust. Or, try brushing up some diced onions, bell peppers, and other vegetables and tossing them into the air fryer basket along with the steak tips for a complete meal. The possibilities are endless!
Tips on how to cook steak in the air fryer:
Cooking a steak in the air fryer may seem unconventional, but it can actually result in a tender and juicy piece of meat with a crispy exterior. To achieve the perfect steak in the air fryer, start by choosing a high-quality cut of steak such as ribeye or New York strip.
Allow the steak to come to room temperature, and then season it generously with salt, pepper, and any other desired seasonings. Preheat the air fryer to 400°F and then place the steak in the basket in a single layer. Cook the steak for about 7-9 minutes on each side, depending on the desired level of doneness.
Use tongs to flip the steak halfway through the cooking process. For a medium-rare steak, aim for an internal temperature of 135°F, while a medium steak should reach 145°F. Let the steak rest for a few minutes before slicing and serving. Experiment with different seasoning blends and enjoy a perfectly cooked steak right from your air fryer.
Wrap Up!
We hope you enjoyed our step-by-step guide for cooking steak tips in an air fryer. Not only are they quick and easy to make, but they’re also a healthier alternative to traditional grilling or pan-frying methods. With so many delicious seasoning and marinade combinations to try, you’ll never get bored of these tasty steak tips. Give them a try and take your steak game to the next level!
Welcome to Cooking Hacks, a place for all the food lovers out there! I have always been passionate about cooking and finding new ways to make it easier and more enjoyable.
