The Best Ranch Chicken Tenders Recipes You’ll Ever Need
Chester P. Rector
These Ranch Chicken Tenders are a quick and easy dinner option that the whole family will love. Serve with your favorite dipping sauce for a tasty meal.
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
Course Appetizer
Cuisine American
Servings 4 Persons
Calories 320 kcal
Air fryer
Cooking spray
Oven
Foil paper
Bowl
- ⅓ cup Ranch dressing
- 1 cup Progresso plain panko crispy breadcrumbs
- 1 tbsp Sliced fresh basil leaves
- 14 oz Not breaded raw chicken tenders
Take a normal oven and preheat it to 400° F. Moisten the cookies by using a cooking spray.
Lined the chicken strips with foil paper. Take a tiny bowl. Mix ⅓ cup of ranch dressing and basil leaves into the bowl thoroughly.
Now spot the thick dough crumbs in a big resealable plastic bag. Drop chicken strips into the ranch dressing mix.
Again keep the chicken tenders in the food-storage bread crumb bag. Close off and shake it to make a thick coating.
Now, spot the chicken tenders in the cookie paper.
Cook for 15-20 minutes in a medium oven. Keep baking until the tenders turn golden brown to the outside and no longer pink in the center.
Now serve them with additional France dressing, salsa sauce, or pizza sauce.
Keyword Ranch Chicken Tenders Recipes