Cooking frozen sausage with an air fryer is the fastest way to enjoy that frozen goodness without having to thaw them. They are perfect for a quick morning meal or dinner time, plus you can easily serve them with our favorite side dish.
Whether they are rock hard or thawed, the air fryer will get them cooked in a matter of minutes, and you will have a crispy sausage in just minutes.
With an air fryer, your sausages will come out tender and delicious.
In this article, we will be answering all questions related to cooking sausage and how you can make the best of them.
Can You Cook Sausage From Frozen?
Yes, cooking sausages from frozen is almost the same as cooking thawed sausages. The only difference is that frozen sausages takes longer to cook because the ice has to defrost first.
Also, you need to remove them halfway through cooking to separate them. Aside from that, every other thing is the same.
How to Cook Frozen Sausage
- Start by preheating the air fryer for five minutes at 380 degrees F. this will enable the sausages to cook evenly.
- While waiting for the air fryer to heat up, pierce sausages with a knife or fork, this will enable the heat to penetrate fast. It also prevents the skin from splitting up and gives room to drain out some fat.
- Place the sausages in the air fryer without overlapping them and close to cook for ten minutes, for precooked sausages.
- For raw sausages, start by cooking them for 14 to 16 minutes to be safe for consumption.
- Use a meat thermometer to check them. The meat thermometer should read 160 degrees F on the meat thermometer to be considered safe for consumption.
- When ready, serve and enjoy with your favorite side dish.
What Type of Sausages to Cook?
The air fryer can cook any type of sausages, from the traditional Great Britain sausages like Lincolnshire or Cumberland to Italian sausages or German types.
It is also great for cooking smaller varieties like thin pork breakfast sausages, chipolatas, and even the famous cocktail sausage.
What Temperature For An Air Fryer?
The right temperature for cooking sausage is 350 degrees F or 180 degrees C. It is advised to always preheat the air fryer for five minutes before cooking.
Do not cook sausages at a higher temperature as they will not cook faster, instead, they will burn on the outside or not cook inside.
How Long to Cook Sausages in the Air Fryer?
The time it takes to cook sausages depends on the sausage type and thickness. If you're making the thick Cumberland sausage, they take about 12 minutes to cook.
Tips for Cooking Sausages
- Flip sausages with a tong.
- Give sausages a nice shake so they can cook evenly.
- Do not over-pile sausages or lap them on each other. This will prevent them from cooking evenly. Instead, place it in a single layer and fit as much as it can take. If cooking in large quantities, cook in batches.
Wrap Up!
With an air fryer, you can easily cook your frozen or raw sausages in less than 20 minutes. Regardless of the type of sausage you are making, whether bratwurst, Italian, or another variety, you will love the outcome.
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