Cooking frozen fried chicken in the air fryer is a great way to enjoy a delicious and nutritious meal without going out of your way. Whether you’re a busy mom or dad, a college student, or just someone who wants to make a quick snack, the air fryer can make cooking frozen fried chicken easy and effortless.
Cooking a delicious fried chicken dinner doesn’t have to be complicated. With the help of an air fryer, you can easily make a delicious meal with frozen fried chicken in just minutes. This article will walk you through the process of how to cook frozen fried chicken in an air fryer and give you some helpful tips to ensure your meal is perfect every time.
How to Cook Frozen Fried Chicken in the Air Fryer
Frozen fried chicken is delicious and quick to make. In fact, it takes less than 30 minutes to cook. You can whip up some crispy, juicy fried chicken with just four ingredients.
This recipe uses an air fryers, which cooks food quickly and efficiently. No oils or greases are involved, making it perfect for people watching their waistlines.
Ingredients
- 1 pound boneless skinless frozen chicken breast
- 2 eggs
- 3/4 cup breadcrumbs
- 1 tablespoon garlic powder
- 1 teaspoon salt
Instructions
- You can use any type of frozen chicken breast you want.
- Just thaw it out overnight in the refrigerator.
- Then cut into bite-sized pieces.
- Place the pieces in a bowl and toss with salt and pepper.
- Next, pour 2 cups of vegetable oil into the air fryer basket.
- Turn the temperature down to 350 degrees Fahrenheit. Put the chicken in the basket and close the lid.
- Bake for 20 minutes. Remove the lid and bake for another 10 minutes.
- When the chicken is done cooking, drain off excess fat and serve.
Nutrition Information
- Servings: 4
- Calories per serving: 549 kcal
- Fat per serving: 25 g
- Carbs per serving: 32 g
- Protein per serving: 39 g
Can You Reheat Fried Chicken In Air Fryer?
You can reheat frozen fried chicken in the oven or microwave. Just place the cooked chicken on a plate and cover with foil. Then put it back in the freezer until ready to eat.
If you don’t want to do that, you can freeze the cooked chicken and transfer it to a resealable plastic bag before placing it in the fridge.
How Do You Make Crispy Chicken Crispy Again?
Air frying makes chicken crispy again, and there are many ways to reheat fried chicken. I recommend buying an air-fryer if you want to cook crispy chicken. It’s much easier than using a regular pan.
If you don’t have an air fryer, try these other methods instead.
Microwave
Put the chicken in a large baking dish and add water. Cover the dish with aluminum foil. Microwave for 15 minutes at 400 degrees Fahrenheit.
Oven
Preheat the oven to 425 degrees Fahrenheit. Place the chicken in a roasting pan and roast for 45 minutes.
Tips For Making Frozen Fried Chicken In The Air Fryer
Frozen fried chicken is one of those recipes that you just know how to make without even thinking about it. But there are some things you need to keep in mind when making frozen fried chicken in the air fryer. Here are some tips for making frozen fried chicken in an Air Fryer:
1. Make sure your oil is hot enough before adding the chicken. The chicken won’t brown properly if your oil isn’t hot enough. You want to heat up your oil until it’s at least 350 degrees Fahrenheit (177 Celsius).
2. Don’t overcrowd the air fryer. It’s important to not put too many pieces of chicken into the air fryer because they’ll take longer to cook. Instead, try putting two or three pieces of chicken in at a time so they don’t overcook.
3. Use fresh herbs if possible. Fresh herbs add flavor and aroma to food, but dried herbs work well as well. Just remember to use less than half of what you would normally use.
Storing
- To store leftovers from freshly prepared meals, let them cool down thoroughly before putting them into the fridge. This way you won’t end up eating cold food again later on.
- Reheating leftover foods will make it taste bland and dry. If you want to eat it again, reheat it properly.
- Chicken should always be stored in a refrigerator after cooking.
Conclusion
Making fried chicken in the air-fryer is easy and fast. The best part is that you don’t have to worry about grease splatters or messy cleanup. It’s great for parties because everyone gets to enjoy crispy fried chicken while sitting around the table. The only downside is that you can’t take this recipe anywhere else. So if you’re planning to host a party, make sure you buy an air fryer first.
Meet our air fryer recipe expert, Jenny J. Brown. Jenny is a culinary enthusiast with a passion for creating healthy, delicious meals using the latest kitchen appliances. As an experienced home cook and food blogger, Jenny has spent years experimenting with air fryer recipes and perfecting her techniques to create meals that are both nutritious and satisfying.
