How Long Should You Cook Pork Loin in an Air Fryer?

Author: Jenny J Brown
January 7, 2023

Pork has always been a delicacy because it contains less fat than beef and poultry. Pork loin is lean meat from the shoulder portion of the pig. It’s also known as pork tenderloin because of its tender consistency. This type of pork loin is often sold frozen at supermarkets. If you have an air fryer, then you don't need to worry; with a fryer, you can cook pork loin in just 40 minutes. Dig into knowing more about this.

How Long to Cook Pork Loin in Air Fryer?

Place the roast pork cut into thin slices in the basket of your air fryer. As a general rule, you should cook the roast for 12-14 minutes per pound or until the internal temperature of the roast reaches 145°F to 160°F. Approximately 40 minutes will be required for a 3-pound roast to be cooked. The pork loin should be transferred to a cutting board and rest for about 5 minutes before cutting it into slices. The resting period allows the juices to redistribute throughout the meat.

What Temperature Do You Cook Pork in An Air Fryer?

After about 9 minutes of cooking at 375°, the pork chops should have reached 145° on an instant-read thermometer inserted into the thickest part of the pork chop, indicating the pork chop has reached the recommended internal temperature. To serve the pork chop to your gu.

How to Reheat Pork Loin in the Air Fryer?

If you're looking for a quick and easy way to reheat leftover pork loin, try cooking it in the air fryer. This method works great because it doesn't require additional pans or dishes to cook the meat. Plus, it takes just three minutes to heat the pork loin.

To make this recipe, lightly spray the inside of the oven with oil spray. Cut the pork loin into thin slices. Place the pork loin pieces in the air fryer basket. Cook at 350 degrees F for 2 minutes per side. Remove the pork loin from the air fryer and serve immediately and enjoy.

When Cooking Pork Loin, How Can I Prevent it From Drying out?

Pork loin can be preserved by cooking it slowly and at a low temperature for a long time to prevent it from drying out. I like to roast it at 325 degrees Fahrenheit or 350 degrees Fahrenheit. You can easily tell when pork loin has reached 145 degrees Fahrenheit internal temperature by using a thermometer, which will let you know when it is ready to serve.


Pork loin is such a delicious treat to eat. However, buying it now and then means huge investments. But you don't need to spend much if you have an air fryer. I hope I have made the timing issue clear in this article.

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